Food Gallery

Our Chef Manager and the Kitchen team prepare food to compliment the range of festivals / themes we celebrate at Clowns.

On World Book day a fruit platter was served for morning snack themed from the book Handa’s Surprise.

Ramadan – Making Camel & Mosque Biscuits

Making Vegetable Spring Rolls – Rising 4s Cooking Club

Making Orange and Apple Muffins – Rising 3s Cooking Club

Making Vegetable Bread – Rising 4s Cooking Club Classes

Making Carrot Muffins – Cooking Club Classes for Rising 3s and Rising 4s

Making Bagels – Cooking Club Rising 3s and Rising 4s